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Food Menu

Appetizers

Scotch Egg

$7.99

Hard-boiled egg wrapped with breakfast sausage and served with honey mustard sauce.

Spinach Artichoke Dip

$12.99

Creamy spinach artichoke dip topped with Monterey Jack & Cheddar cheese, and served with fresh tortilla chips.

Bangers & Mash

$13.99

Irish sausage and champ mash served with honey mustard sauce and whole grain mustard for dipping.

Smoked Salmon

$15.99

Served with capers, onions, our horseradish sauce and toast points.

Donegal Chips

$9.99

Basket of warm house-made potato chips served with Irish onion dip.

Limerick Chicken Tenders

$11.99

All white-meat chicken tenders hand-battered in our famous beer batter and fried to perfection. Choice of dipping sauce.

Calamari O'Connor's

$12.99

Tender steaks flash fried tossed with tomato, onion, jalapeno, and pepperoncini. Served with tomato caper and garlic aioli sauces.

Bavarian Pretzel Sticks

$10.99

Three soft pretzel sticks baked to order and served with drunken Cheddar cheese dip.

Poutine

$12.99

Hand cut fries topped with crispy corned beef & onions. Smothered with gravy and Cheddar ale sauce topped with fried egg.

Fried Mozzarella

$12.99

Classic lightly battered mozzarella fried golden brown. Served with house marinara sauce.

Craic Fries

$7.99

Hand-cut golden French fries seasoned with our signature Craic seasoning (curry seasoning). Served with basil mayo for dipping.

Salad

Add 4oz. Salmon or 6oz Grilled Chicken $4.99 / 8oz Salmon $8.50

Chicken Tender Salad

$16.99

Hand-battered crispy chicken tenders on a bed of field greens tossed in honey mustard with Monterey Jack & Cheddar cheese, tomato, cucumber and crispy bacon. Topped with frizzled onion.

Traverse City Cherry Salad

$14.99

Mixed greens topped with bleu cheese, red onion, dried cherries, candied walnuts, and raspberry walnut vinaigrette. Served with a fresh scone.

Chopped Chicken Salad

$17.99

Grilled chicken, mixed greens, tomato, cucumber, red onions, green olives, bleu cheese, hard-boiled egg & bacon. Chopped and tossed in your choice of dressing. Served with a fresh scone.

Burrata Caprese

$14.99

Fresh tomatoes, basil and Burrata mozzarella served on a bed of baby greens in a light vinaigrette. Striped with balsamic glaze, olive oil drizzle and finished with fresh cracked salt & pepper. Served with warm garlic toast points.

Maurice Salad

$15.99

Strips of smoked turkey, ham and Swiss cheese tossed in Maurice dressing set on top of shredded iceberg lettuce with green olives, gherkins, roasted red peppers and a hard-boiled egg. Served with a fresh scone.

Side Caesar & Side Garden

$5.99

Soup

Potato Leek Soup

Cup $5.99 / Bowl $6.99

French Onion Crock

$7.99

Soup of The Day

Cup $5.99 / Bowl $6.99

Sandwiches

Sandwiches are served  Fries. Substitute: Sweet Potato Fries, Chips, Onion Rings  $2

Celtic Reuben

Corned Beef $14.99 | Turkey $13.99

House-made corned beef stacked high with Swiss cheese and Thousand Island dressing on grilled marbled rye. Finished with a choice of coleslaw or sauerkraut.

Ultimate Club

$15.99

Fresh baked multi-grain bread triple stacked with ham, turkey, applewood smoked bacon, lettuce, tomato, secret sauce, Swiss & American cheese.

Plowman Wrap

$12.99

Tomato Lavash wrap stuffed with tomatoes, cucumbers, banana peppers, roasted red peppers, green olives, red onion, spring mix and feta cheese topped with our secret sauce.

Crispy Fish Sandwich

$14.99

Panko encrusted Atlantic Cod fried to perfection and served on a brioche bun with lemon tossed lettuce and house made tangy tartar sauce.

Grilled Chicken

$14.99

All natural Coleman chicken breast char-grilled served on a hot salted pretzel bun with lettuce, tomato, onion and secret sauce.

Traditional Irish

Corned Beef & Cabbage

$19.99

Corned Beef served with boiled red potatoes, carrots and cabbage and a side of horseradish sauce.

Shepard's Pie

$18.99

Ground sirloin and diced vegetables in a savory gravy, baked with a champ mashed crust.

Guinness Stew

$19.99

Tender pieces of beef gently braised in Guinness stock with diced carrots, onions, leeks, and celery.

Pub Steak

$25.99

Ten ounce prime Bistro Steak covered with our own onion gravy, served with champ mash, carrots and green peas.

Burgers

Burgers are served with Fries / Substitute Sweet Potato Fries, Chips, Onion Rings $2

Pub Burger

$14.99

Our pub burger is one half pound of Angus beef topped with shredded lettuce, tomato, onion and secret sauce.

Piedmontese Burger

$16.99

This northern Italian cattle beef has less cholesterol and fat than chicken! So, if you’re looking for a guilt free burger experience, this is it! One half pound topped with shredded lettuce, tomato, onion and secret sauce.

Waygu Bacon Cheese

$18.99

Fresh ground half pound Wagyu beef patty char grilled, topped with smoked gouda and Pig Candy (thick bacon cooked with brown sugar, Cayenne and black pepper). Served with a side of artisan greens, pickle chips and Sriracha Ketchup.

Fresh Catch

Harp Crisped Fish & Chips

2 Pc $15.99 | 3 Pc $17.99

This delicious combo of lightly beer battered cod and chips is served with coleslaw and our house-made tangy tartar sauce.

Salmon O'Connor

$23.99

Fresh Atlantic salmon brushed with maple mustard ale glaze, char-grilled to perfection. Served with carrots, green peas and red skin potatoes.

Sides

Champ Mashed Potato

$5.99

Red Skin Potato

$4.99

Carrots & Peas

$4.99

Fries

$5.99

Sweet Potato Fries

$6.99

Kids Menu

Available for our friends 10 Years old and younger.

Mac & Cheese

7.99

Grilled Cheese

6.99

Chicken Tenders

$7.99

Fish & Chips

$7.99

Hamburger

$7.99

Grilled Chicken Breast

$7.99

Vanilabean Ice Cream

$3.99

* Meals served with a choice of fries, fruit or peas & carrots. * Kids meals include a soft drink (Milk or Juice $1)